Cameo offers innovative New American cuisine inspired by dishes and spices from around the world. We focus on seasonality and technique, allowing our capable chefs to create a one-of-a-kind experience in Rochester. In addition to our regular menu, we have a variety of weekly features. Additionally, we offer a 5-course tasting menu featuring unique dishes curated to you. If you are looking for great food in a more casual atmosphere, come in to try our bar menu. The restaurant’s industrial interior features two semi-private dining rooms able to accommodate large parties, a full-service bar, a chef’s counter, and our library of over 700 bottles.
Early Bird Hospitality Group is a locally owned and operated hospitality group focused on concepts that deliver memorable experiences through our restaurants. Danika and Zach have almost 40 years combined experience in the hospitality industry of Minnesota, Colorado, and California. Prior to moving back to his hometown of Rochester, Minnesota, Zach was cooking at one of the best restaurants of the world, The French Laundry in Yountville, California. Danika was working at the prestigious and award winning Auberge du Soleil in Rutherford, California. In addition to Cameo, they also own and operate Cafe Relish, located in the Rochester Athletic Club here in Rochester, Minnesota.
Cafe Relish is located inside the Rochester Athletic Club and is open to the public. Our restaurant is based on the idea of chef-driven, fast dining in a casual setting. Our ingredients are responsibly sourced, always fresh and made to order by real chefs at competitive prices. In addition to dining in our restaurant, we also provide easy to take menu items for people with busy schedules who need to quickly grab lunch or dinner.